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Thread: P2 meals, recipes, pics

  1. #21
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    Thanks!! I LOVE the pictures!!!

  2. #22
    Senior Member hannahbanana's Avatar
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    Thanks for this thread! Your recipes sound delicious. I'm going to try my own version of egg drop soup right now, and for dinner I'm thinking chili salad. Mmmmm

  3. #23
    Senior Member jeepcurlygurl's Avatar
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    You all are welcome!!

    Tonight's dinner was hot Italian sausage, caramalized onion, melba toast, and an apple with cinnamon and stevia.
    Very flavorful and satisfying.

    hot sausage and onions.jpg
    Jeepy aka Deni

    56 yrs old / 5'4"
    Jan 1 2011 - 156 lbs
    Feb 1 2013 - 135 lbs

  4. #24
    Senior Member jeepcurlygurl's Avatar
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    Hamburger Salad. You can use any P2 dressing you like. Since I like ketchup on my burgers, I made a ketchup dressing.

    hamburger salad.jpg

    HAMBURGER SALAD
    100g lean burger patty
    Lettuce
    Chopped onion
    Sliced tomato

    KETCHUP DRESSING
    Low sugar ketchup
    Water
    Herbs of your choice
    Onion/garlic powder
    Jeepy aka Deni

    56 yrs old / 5'4"
    Jan 1 2011 - 156 lbs
    Feb 1 2013 - 135 lbs

  5. #25
    Senior Member BarbaraS's Avatar
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    Quote Originally Posted by jeepcurlygurl View Post

    Tonight's dinner was hot Italian sausage, caramalized onion, melba toast, and an apple with cinnamon and stevia.
    Very flavorful and satisfying.
    Is that a P2 friendly italian sausage or rogue?
    Barbara





    R1: 172.2 to 155.4 in 26 days. 16.8 lbs. and 14.5 inches lost; P3/P4: 6 weeks; end wgt 154.6 addt. 2.25 inches lost. No CD's!
    R2: 157.2 to 142 in 30 days. 15.2 lbs and 8.5 inches lost: P3/P4: 10 1/2 weeks; end wgt 147 addt. 1 inch lost. Dang Holidays!!
    R3: 147.8 to 131.6 in 30 days. 16.2 lbs and 10.25 inches lost
    P3D1: .4 above LDW - WTH?

  6. #26
    Senior Member jeepcurlygurl's Avatar
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    It's P2. Recipe is on previous page. Easy and tasty.
    Jeepy aka Deni

    56 yrs old / 5'4"
    Jan 1 2011 - 156 lbs
    Feb 1 2013 - 135 lbs

  7. #27
    Senior Member VLD's Avatar
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    OMGosh my mouth is watering!!! YUMMY! Thanks for sharing!! BTW I love your hair!
    www.IHERB.com
    Use code #VIK724 for FIRST time customers will receive an instant $10 off orders totaling $40 or more, and $5 off orders totaling less than $40!!
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  8. #28
    Senior Member jeepcurlygurl's Avatar
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    You're welcome!
    And Thank You! I got it from my parents. : )
    Jeepy aka Deni

    56 yrs old / 5'4"
    Jan 1 2011 - 156 lbs
    Feb 1 2013 - 135 lbs

  9. #29
    Senior Member jeepcurlygurl's Avatar
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    The fall weather has me thinking of the holidays and I got hungry for a stuffed turkey. So I came up with a P2 version.

    Thanksgiving 'turkey dinner'.jpg

    HOLIDAY ‘TURKEY DINNER’

    100g chicken, pounded thin
    Radish ‘mashed potato stuffing’ -
    Boil radishes and garlic clove until very soft, mash well then drain off liquid.
    Add -
    Sage, parsley
    Salt, pepper
    Dried onion
    1 tbl milk
    Crumbled melba toast
    Chopped apple (I used ˝ apple for 4 servings)
    Spread radish mixture over chicken and roll up. Fill the bottom of the pan with a little stock or water.
    Add roll ups. Sprinkle top with dried onion and sage. Cover. Bake at 350 for 30-40 minutes. Then broil til top is browned.
    Jeepy aka Deni

    56 yrs old / 5'4"
    Jan 1 2011 - 156 lbs
    Feb 1 2013 - 135 lbs

  10. #30
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    OMG...this thread has officially made me super hungry, and gave me some ideas for Dinner, Lunch, and Lunch and dinner for the next couple of days. The fiance, thinks im crazy already, but wait until this weekend, when gets some HCG diet approved dinner!!!!!

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