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Atruehearts Adventures in HCG Land

My daughter Jonichelle is a Gourmet cook!

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Well, maybe not officially, but what she cooks is 99% delicious. Tonight it was River Trout baked with a spinach stuffing. Our local PriceCutters has some of the freshest meats and fish I've ever seen in a grocery store and Jo is always checking it out to see what we can eat on HCG. Our diet says that River Trout is ok and so when she saw the whole ones featured in the seafood/fish case she was so excited. The person behind the counter confirmed that they were indeed river trout caught that morning in the river that (literally) runs through our town. Now... I wish I had had my video camera out when she was trying to get their heads off. Hilarious! She was so grossed out by it. But she managed to get those pesky heads off and she stuffed the two trout with a mixture of fresh spinach leaves, lemon juice, sea salt , chopped garlic, pepper and some Mrs Dash spice. Then she squeezed lemon juice over the top of them and added some more spices and baked em up in the oven and served them! OMG! It was delicious! I ate mine with a fresh spinach salad with some of that no calorie, no anything dressing. It was all so good and satisfying. Plus I got a bit of a workout picking the fish off the bone. Not too much though... deboned easily!

My daughter knows how hard it is for me to diet and she is doing everything possible to make this easier for me... and that includes cooking yummy food that is on our diet! I could not have done this HCG diet without her!

Dear God... thank you for the fowl in the air and the fish in the seas/streams/lakes and thank you for making them so tasty!

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Comments

  1. JoNichelle's Avatar
    Yes, it was yummy. Maybe chili tomorrow?
  2. AtrueHeart's Avatar
    Quote Originally Posted by JoNichelle
    Yes, it was yummy. Maybe chili tomorrow?
    Definitely!