Zucchini Chips
by
, May 30th, 2011 at 03:27 PM (7149 Views)
1 cup of sliced zucchini (1/8 inch thick)
1/2 tsp. onion powder
1/2 tsp. garlic powder
sprinkle of salt
Put all in bag and shake ingredients to make sure the zucchini is evenly coated. Then lay on baking sheet with wax paper. 475 degrees for 10 minutes.
I know some don't eat zucchini on phase 2 but I do on occasion, and this is a yummy salty treat.