Thread: P2 meals, recipes, pics

Originally Posted by jeepcurlygurl

It is yummy and makes the house smell good too!

It IS yummy and good in the tummy, too!! ~

Wow your new recipes sound wonderful too.

I tried your chili today for lunch with ground chicken instead of the beef and it was wonderful too. I so definitely have to thank you ever so much again as my dh is doing this with me and I think this is his new favorite meal!!

You're welcome again! : )
If your hubster likes beef he might like this meal. Also, because the meat is pounded out, it makes it look like a large portion!!

braciole.jpg

BRACIOLE (beef rolls with radish ‘mashed potatoes’)

100 grams lean beef
1/2 cup broth or water
Radish ‘mashed potatoes’ --
Boil radishes until very soft, mash well then drain off liquid.
Add -
Chopped garlic
Dried onion
Oregano, basil, parsley
Salt and pepper
Tbl milk

Pound steak until thin. Season with salt and pepper.
Spread radish mixture over steak and roll up. Fill the bottom of the pan with stock or water.
Add braciole. Sprinkle top with dried onion. Bake at 350 for 30 minutes. Then broil til top is browned.

Made this today for our weekly Sisters Sunday Dinner and ***** Fest tomorrow.

cabbage rolls.jpg

CABBAGE ROLLS
blanch large cabbage leaves til they are soft, cool
mix ground beef with garlic powder, dried onion, paprika, parsley, salt, pepper
Shape into logs and roll in cabbage leaves, put in baking dish, pour tomato sauce over the rolls,
cover, bake at 350 for 30 min, uncover and bake 30 min more.

Making food for the next week. This is a favorite tho the portions look small (the pic is 4 portions). But it has lots of flavor.
I would serve it alongside a big pile of chopped romaine and chopped apple with Italian dressing.

hot italian sausage.jpg

HOT ITALIAN SAUSAGE
100g ground veal/turkey/chicken
Salt, pepper
Garlic powder
Paprika
Parsley
Sage
Anise seeds, fennel seeds
Hot pepper flakes

Another tasty sausage --

SWEET SAGE SAUSAGE
100g low fat ground turkey/chicken
Sage, salt, pepper, ginger

Lunch today is shrimp stew.

shrimp stew.jpg

SHRIMP STEW (can also use fish)
100g shrimp
Water or broth
Chopped garlic
Lemon juice
Juice from half an orange, the rest of the orange chopped into pieces
garlic powder, dried onion, hot pepper flakes, sea salt
Chopped cabbage

In sauce pan add broth or water, chopped cabbage, lemon juice,
orange juice, chopped orange sections, and seasonings.
In skillet brown shrimp and chopped garlic. When cabbage is soft
add shrimp and garlic to saucepan.

One serving ended up being 2 big bowls, so a very filling recipe.

You're awesome, girl!!! Now I know what I have to look forward to later today!!

Thanks a bunch!!

You all are welcome!!

Tonight's dinner was hot Italian sausage, caramalized onion, melba toast, and an apple with cinnamon and stevia.
Very flavorful and satisfying.

hot sausage and onions.jpg